The Story About Our

Boba Tea in San Francisco, CA

2014 marks the year in which 3 bubble tea aficionados realized they could improve the quality and health impact of bubble tea, while not compromising on flavor, leading to a different and unique kind of bubble tea. A bubble tea fitted for lovers of the natural and artisan made. This gave birth to a new bubble tea fusion of asian, american, and latin twists.

" Asian Roots, American Born, Western Raised… "

 

Our

STANDARDS

*Product offerings vary from country to country

1. 100% REAL NATURAL FRUITS
If we as consumers prefer real and natural fruits in our drinks, then why shouldn't our boba community do so too? This is why all of our fruit flavors are real natural fruit. NO CONCENTRATES, SYRUPS, OR ARTIFICIALLY ALTERED FRUITS. There is a reason why your drink separates its colors after sitting, its due to the natural fruits!
2. ORGANIC AGAVE SWEETNER
Although fruits are naturally sweet, a drink will still require more sweetness specially for those with a sweet tooth. Don't worry however, we use only pure ORGANIC AGAVE NECTAR. What does this mean? Its better than sugar or even honey in that it has a lower low glycemic index value. Since it is organic, it has not added artificial colors, preservatives, or any chemical additives; its pure to its core!
3. MADE FROM SCRATCH
We take pride in brewing and preparing all of our drinks daily from the bottom up. Nothing compares to the pure taste of our Agua Fresca - Horchata, which is artisan made by brewing rice and cinammon overnight in order to grind it and mix it by hand. Nor the fresh taste of our hibiscus with chia, in which our real hibiscus flower is brewed and then prepared to your liking.
4. LOOSE LEAF TEAS
Although we are not solely based on tea, nor purely tea shop based, we still offer for those traditional boba tea lovers, real jasmine green teas, black teas, milk teas, and yerba mate teas. Our teas are real loose leaf, brewed daily to keep them as fresh and pure to taste as possible.